Friday, June 29, 2012

Italian Trivia

Trivia #77: What does the word spaghetti mean in Italian?
Answer: Plural of the word spaghetto, which is a diminutive of spago, meaning string, twine or literally little strings.

Thursday, June 28, 2012

Italian Trivia

Trivia #76: “Vino da tavola” is what type of drink?






Answer: Table wine.  Hot Tip: We are proud to announce that our table/house red wine is an award winning organically grown Syrah from the Hutchinson family’s Llama Ridge Vineyard, a family-owned boutique winery in Temecula.  Come in and ask for a complimentary sample!

Wednesday, June 27, 2012

Italian Trivia


Trivia #75: The word vermicelli, a type of pasta, translates to what in Italian?






Answer: Little worms

Tuesday, June 26, 2012

Italian Trivia


Trivia #74: The first pizza factory in the United States was opened in 1848 by Frenchman Antoine Zerega.  Where was this factory located?






Answer: Brooklyn, New York

Monday, June 25, 2012

Italian Trivia


Trivia #72: This Italian dessert, originating from Venice, is made of angel food cake, mascarpone cheese, liqueur and some combination of espresso or chocolate.  The name of this dessert literally translates to “pick-me-up” and was once thought to revive sexual vitology.   Name this dessert.






Answer: Tiramisu

Thursday, June 21, 2012

Italian Trivia





Trivia #68: How does Lasagna differ from the north to south of Italy?






Answer: In most of southern Italy, Lasagna is made with tomato sauce and ricotta – or tomato sauce and meatballs – and can be found made with fish – or made with greens and vegetables.  However, in many parts of northern Italy, Lasagna is served in the winter – made with Sugo alla Bolognese and béchamel sauce, and an abundant dusting of grated cheese before heating.

Wednesday, June 20, 2012

Italian Trivia


Trivia #67: This Italian dish means “before the meal”.  Furthermore, this dish is typically served to not keep guests waiting for food and is usually served before the pasta course.  Name this dish.






Answer: Antipasto

Tuesday, June 19, 2012

Italian Trivia


Trivia #66: What Italian region was the first to embrace chocolate and even had recipes classified as state secrets?






Answer: Tuscany

Monday, June 18, 2012

Italian Trivia

Trivia #65: What dessert shaped like a cone did Italo Marcioni create in 1896?
Answer: Ice cream cone

Friday, June 15, 2012

Italian Trivia



Trivia #64: Rice is a very common ingredient of Italian cuisine.  However, this was not always the case.  Name the ethnic group that introduced rice to Italy, specifically Sicily.






Answer: Saracens (Arabs)

Thursday, June 14, 2012

Italian Trivia


Trivia #63: This type of mushroom, considered a delicacy in Italy, was described as “the Mozart of mushrooms” by Italian composer Rossini.  Name this type of mushroom that primarily grows only near the towns of Asti and Alba.






Answer: White truffles

Wednesday, June 13, 2012

Italian Trivia


Trivia #62: In 1917, Achille Gaggia of Milan invented a high-pressure machine to replace the outdated steam machine.  This invention, even more popular today, produces a more flavorful and intense drink while reducing the time needed to produce it.  Name the drink this machine produces.






Answer: Espresso

Tuesday, June 12, 2012

Italian Trivia


Trivia #61: What gives red grapes their distinctive color?






Answer: Resveratrol which are small molecules found in the skin of red grapes

Monday, June 11, 2012

Italian Trivia


Trivia #60: This pastry of Sicilian origin is a tube of crisp, fried pastry dough filled with ricotta cheese and other ingredients, including nuts, dried fruits and chocolate chips.  Name this pastry.






Answer: Cannoli

Friday, June 8, 2012

Italian Trivia


Trivia #58: Many Italians like to put anisette or sambuca into what drinks?



Answer: Espresso or Cappuccino

Wednesday, June 6, 2012

Italian Trivia





Trivia #55: This region of Italy boasts some of the finest lobsters in all of Europe.  From here, lobsters make their way to many dinner plates and are enjoyed throughout Europe.  Name this region.






Answer: Sardinia
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Monday, June 4, 2012

Italian Trivia





Trivia #71: What type of food is ricotta? 




Answer: Soft and creamy cheese.

Friday, June 1, 2012

Italian Trivia


Trivia #54:  This food, invented by an Italian monk around 610 A.D., is shaped to mimic the folded arms of praying children.  It was invented for the purpose of giving children an inducement and reward for memorizing their prayers.  Name this food. 





Answer: Pretzel (also called a crisscross pretzel).